Creamy Broccoli and Red Potato Soup

Total cook time - 35 mins

Serves - 4

Ingredients

-3 tbsp Unsalted butter (you can sub vegan butter)

-1 Small onion , finely chopped

-2 Garlic cloves , minced

-4 tsp Corn Starch

-3 cups Milk (you can use real milk or unsweetened cashew milk)

-1 cup Gluten Free vegetable broth

-1 cup water

-1.6 lb Red skin Potato , peeled and cut into 1.25 / 1/2" cubes

-5 cups Broccoli florets (bite size) (about 1 large broccoli

-1 + cups Grated cheese , cheddar or Daiya meltable vegan cheese

Garnish, optional

Shallots/scallions , finely sliced

Grated cheese

Instructions

Melt butter in a large pot over medium heat. Add onion and garlic, cook for 5 minutes or until softened.

Cook for 30 seconds.

Add about 1 cup of milk and stir quickly, it will thicken quickly. Add remaining milk gradually, whisking as you go.

Add broth, water and potato. Bring to simmer, and cook for 12 - 15 minutes, stirring occasionally, or until potato is just cooked. If the soup gets too thick, add more broth (or water) - depends how rapidly you are simmering.

Then mix together 4 teaspoons of cornstarch / cornflour and a splash of water to make a slurry. This will thicken the soup.

Add broccoli and stir. Cook for 2 minutes, then take the pot off the stove.

Stir through cheese (I use 1 cup). Adjust salt and pepper to taste.

Ladle into bowls and top with garnishes of choice.

The next High Noon Cannabis Brunch will take place in Portland, Oregon at Noon on Saturday March 31st 2018.
This spring become part of my secret, cannabis dining club.

The night before our event you will be given an address. You will meet my transportation team there, they will take you to this beautiful green house where you will enjoy incredible food and cannabis that is as local as a few feet from your table. This event is for food, cannabis and plant lovers with an adventurous spirit.

Ticket Costs will include..
°Transportation from Downtown and South East Portland on a specialty transportation vehicle,
°Multiple courses of microdosed Vegetarian fare that has been grown and hrbridized as close as 2 feet from the table,
°Local Cannabis flower and extractions,
°Multiple CBD and Terpene cocktails,
°Cannabis Education and Q&A,
°Craft Product to take with you and to consume, all of this while
Meeting other cannabis enthusiasts and Cultivators and going on an exciting dining adventure!
Reserve tickets pre sale, before tickets will go on sale March 5th, seats are very limited.
Once you are approved and purchase your ($175) ticket you will get instructions on where to meet your transportation team that will take you to a private property where you will go into a beautiful green house enjoy a multi course Brunch that is micro dosed with Cannabanoids, while you learn more about Cannabis Absorption, drink CBD cocktails, losten to curated music, take home Gift bags that will include some serious swag.
Cannabis Chef, Event Planner and Educator, Liv Vasquez, brings you on an "Educational Dining Adventure", that centers around using cannabis recreationally and responsibly.
Liv's experience as a chef and within the cannabis industry has given her an incredible grasp of Cannabis absorption and digestion, making her catering more than just food, it's a manipulation of the Endocanabanoid System.
My next event, High Noon Brunch, will bring table-to-farm ,serving a microdosed, educational brunch in the greenhouse of a local farm.
This brunch will feature Cannabis Education, local cannabis, local artists and artisans, wine makers and of course food as local as a few feet away from the soil it was grown in.
Guests will learn about Cannabis as a Plant, using Cannabis for health and Cannabis as an industry, while eating amazing vegetarian fare that has been lightly dosed with Cannabanoids.
Liv caters to the guest who has had a bad experience with Cannabis, giving low doses and information to empower diners and put them more in control to almost garauntee a more positive relationship with Cannabis going forward.
It will be an experience not to be missed!!
Do you want to reserve your seat??

Tickets are sure to sell out so reserve your seat here....

https://www.eventhi.io/event/high-noon-brunch-at-high-grove-farms-134