Behind the scenes of my latest dinner collaboration in Portland Oregon

This weekend I taught about terpenes at a local private cannabis pop up.

I added in some terpene infusions into 4 dishes and used those as talking points for education.

The menu was a true collaboration amongst cooks and chefs.

This was a Cajun menu

FIRST COURSE

Stewed Red Beans and Rice

With a terpene bell pepper relish

The bell peppers themselves have a natural terpene called Delta-3 Carryophyllene that I paired with an extracted Cannabis derived Beta-Carryophyllene

This terpene has a rich black pepper flavor that is great for inflammation and helps to quell any cannabis induced anxiety. So this is the best way to start off a cannabis infused dinner.

SECOND COURSE

Frozen Lemon pop pallet cleanser

With additional Limonene terpene spritz to enhance the lemon flavor and add in an uplifted, bright feeling.

THIRD COURSE

Crabcakes with a smokey aioli

With this dish I made a Lemon Sour Diesel terpene vinegar to make a shallot mignionette to accompany the seafood flavors and add in all of the wonderful affects of Lemon Sour D.

FOURTH COURSE

Pineapple tart with lime enhanced coconut whip

To this dish I added a brown sugar, rum Pineapple sauce that I infused with an Alpha-Pinene terpene that helps with bronchial dilation that helps you take deeper breaths and the pine flavor is naturally found in Pineapple so it just punches up the flavor and added some extra Pineapple sweetness.

Which of these dishes would you be excited to try??

Lets talk Micro weddings!

The Rise of Luxury Micro Weddings in Oregon: Intimate Affairs with Big Impact

In recent years, the wedding landscape has witnessed a notable shift towards smaller, more intimate celebrations. Particularly in Oregon, couples are increasingly opting for micro weddings over traditional large-scale affairs. This trend is not only changing the way we perceive weddings but also redefining what it means to celebrate love in style.

Intimacy Redefined

Micro weddings, typically defined as weddings with fewer than 50 guests, offer a plethora of benefits that resonate with modern couples. At the heart of this trend lies the desire for intimacy and authenticity. In a world where meaningful connections often take precedence over grandeur, micro weddings provide the perfect setting for couples to exchange vows in the presence of their closest friends and family.

Personalized Experiences

One of the standout features of micro weddings is the ability to curate a truly personalized experience. In Oregon, renowned for its stunning landscapes and diverse culinary scene, couples have the opportunity to infuse their special day with local flair. From exchanging vows amidst the picturesque backdrop of the Columbia River Gorge to hosting a reception at a charming vineyard in the Willamette Valley, the options are as unique as the couples themselves.

The Role of Luxury

While the term "micro" may imply a scaled-down affair, the emphasis on luxury has not diminished. In fact, luxury micro weddings are on the rise, offering couples the opportunity to indulge in bespoke experiences that rival those of larger weddings. Key to this trend is the inclusion of premium services such as private chefs and event planners, who play a pivotal role in elevating the overall experience.

Culinary Delights

In Oregon, known for its farm-to-table ethos and world-class cuisine, the presence of a private chef adds a distinct touch of luxury to a micro wedding. Imagine savoring a gourmet meal crafted from locally-sourced ingredients, perfectly paired with exquisite wines from the region. From intimate multi-course dinners to interactive food stations showcasing the best of Oregon's culinary offerings, the culinary experience becomes an integral part of the wedding celebration.

Seamless Execution

An event planner is instrumental in ensuring that every aspect of the wedding day is flawlessly executed. From orchestrating logistics to coordinating with vendors and overseeing the timeline, their expertise allows couples to relax and immerse themselves fully in the moment. With meticulous attention to detail, an event planner transforms the couple's vision into reality, creating a seamless and memorable experience for all involved.

The Shift Towards Luxury Micro Weddings

So, why are couples increasingly opting for luxury micro weddings in Oregon? The answer lies in the intersection of intimacy, personalization, and elevated experiences. In a world where meaningful connections reign supreme, couples are prioritizing quality over quantity, opting for intimate celebrations that reflect their unique love story.

Intimate Atmosphere

Micro weddings foster an intimate atmosphere that allows couples to focus on what truly matters – their love and commitment to each other. By surrounding themselves with their nearest and dearest, couples can share their special day in a meaningful and authentic way, creating memories that will last a lifetime.

Flexibility and Freedom

Unlike traditional large-scale weddings, micro weddings offer couples greater flexibility and freedom in planning their special day. With a smaller guest list, couples can allocate their budget towards premium services and personalized experiences, ensuring that every detail is tailored to their preferences.

Sustainability

In an era where sustainability is increasingly important, micro weddings offer a more environmentally-friendly alternative to traditional weddings. With fewer guests and reduced resource consumption, couples can minimize their ecological footprint while still celebrating in style.

Conclusion

The rise of luxury micro weddings in Oregon reflects a broader shift towards intimate, personalized celebrations that prioritize quality over quantity. With the inclusion of premium services such as private chefs and event planners, couples can create unforgettable experiences that are as unique as their love story. In a world where meaningful connections and authenticity reign supreme, luxury micro weddings offer the perfect blend of intimacy, personalization, and elevated experiences, setting the stage for a lifetime of cherished memories.

If you’d like to hire me to help you plan your micro wedding or cater your special day just go to the HIRE ME tab on my website.

A Culinary Extravaganza: Cannabis-Infused Delights at a Beverly Hills 40th Birthday Celebration

Beverly Hills, California is renowned for its opulence and extravagance, and recently, it played host to a unique and unforgettable 40th birthday celebration for return clients. The event, held at an exclusive home, was not just about toasting to four fabulous decades but also about embarking on a culinary journey that blended gourmet cuisine with the subtle nuances of cannabis.

Setting the Scene

The venue, bathed in soft ambient lighting, exuded an air of sophistication. Tables adorned with elegant floral arrangements and flickering candles awaited guests, promising an evening of unparalleled indulgence. The aroma of carefully curated cannabis strains mingled with the tantalizing scents emanating from the kitchen, setting the stage for a truly immersive experience.

A Personalized Touch

What set this celebration apart was the personalized touch given to each guest's experience through food and education.. Attendees were not merely spectators; they were active participants in crafting their own culinary adventure. Before the dinner began, guests had the opportunity to discuss their preferences and tolerance levels with the expert chef. This interactive element ensured that the dosage of cannabis was tailored to individual preferences, guaranteeing a comfortable and enjoyable evening for all.

The Menu: A Symphony of Flavors

The culinary maestros behind the event crafted a menu that seamlessly integrated cannabis into each dish, enhancing flavors and elevating the dining experience. From appetizers to desserts, every course was a masterpiece designed to tantalize the taste buds.

1. Ganja Gourmet Starters:

• Cannabis-infused avocado tartare with microgreens

• Truffle-infused cannabis oil drizzled over a delicate smoked heart of palm treated like crab

2. Elevated Entrees:

Creamy Polenta topped with Mushrooms treated like Chicken Thighs

• Herb-infused oil pesto injected into burrata

• Served with crostini on a bed of mixed greens with heirloom tomato and pickled red onion

3. High-Class Desserts:

• Chocolate cannabis truffles

• Pineapple Express Poundcake infused with terpenes

The Interactive Element

Throughout the dinner, guests had the opportunity to engage with the chefs, asking questions about the sourcing of ingredients, the art of cannabis infusion, and the inspiration behind each dish. This interactive dialogue not only added an educational element to the evening but also fostered a sense of community among the celebrants.

A Toast to Forty Years

As the evening progressed, toasts were made, laughter filled the air, and friendships were strengthened. The combination of exquisite cuisine, carefully dosed cannabis, and the stunning Beverly Hills backdrop created an atmosphere that will linger in the memories of those who attended.

Conclusion

This cannabis-infused dinner in Beverly Hills redefined the traditional birthday celebration, offering an unparalleled fusion of gourmet dining and cannabis exploration. The evening showcased the evolving landscape of culinary experiences, demonstrating that cannabis can be an integral part of a sophisticated and memorable celebration. As the night came to a close, it was evident that this birthday bash had not only celebrated forty years but had also set a new standard for indulgence in the heart of California's luxury scene.